* i.e. phenylpropanoids that are not included in the main classes of (iso)flavonoids, coumarins, stilbenes, lignans, and hydroxycinnamic acids
| id |
Phytocompound |
Synonyms |
Chemical class |
Taste |
| 3,5-dihydroxybenzoic | α resorcylic acid_qwyx 5-Carboxyresorcinol_qwyx 3,5-Dihydroxy benzoic acid | phenolic acids; phenolics; dihydroxybenzoic acids; | bitter |
| alpha-resorcylic acid | 5-carboxyresorcinol; 3,5 dihydroxybenzoic acid; | phenolic acids; organic acids; | bitter (insufficient evidence) |
| atranorin | atranoric acid; atranorine; parmelin; usnarin; antranoric acid; parmelin acid; usnarin acid | depsides; polyphenolic acids esters; phenolics; | bitter |
| avenanthramide 1c | N-[3,4-dihydroxy- (E)-cinnamoyl]-anthranilic acid | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; phenolics; | astringent; bitter; |
| avenanthramide 1f | avenanthramide E; N-[4-hydroxy-3-methoxy- (E)cinnamoyl]-anthranilic acid; | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; phenolics; | astringent; bitter; |
| avenanthramide 1p | avenanthramide D; N-p-coumarylanthranilic acid; N- (E)-p-coumaroylanthranilic acid | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; phenolics; | astringent; bitter; |
| avenanthramide 1s | N-[4-hydroxy-3,5-dimethoxy- (E)-cinnamoyl]-anthranilic acid | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; phenolics; | astringent; bitter; |
| avenanthramide 2c | avenanthramide C; avenanthramide BC; N- (3′,4′-dihydroxy- (E)-cinnamoyl)-5-hydroxyanthranilic acid | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; | astringent; bitter; |
| avenanthramide 2f | avenanthramide B; avenanthramide 1; avenanthramide A1; avenanthramide BF; (Z)-N-Feruloyl-5-hydroxyanthranilic acid | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; | astringent; bitter; |
| avenanthramide 2p | avenanthramide A; avenanthramide BP; avenalumin I; (Z)-N-Coumaroyl-5-hydroxyanthranilic acid; | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; phenolics; | astringent; bitter; |
| avenanthramide 2s | 2-[[ (E)-3,5-dimethoxy-4-hydroxycinnamoyl]amino]-5-hydroxybenzoic acid | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; phenolics; | astringent; bitter; |
| benzoic acid | __ | phenolic acids; phenolics; organic acids; | pungent; sour; bitter (insufficient evidence) (counterevidence); sweet |
| cetraric acid | __ | lactones; organic acids; aldehydes; phenolic acids; phenolics; | bitter |
| ellagic acid | __ | benzopyrans; phenolic acids esters; phenolics; lactones; | astringent; bitter (insufficient evidence) |
| ferulic acid | __ | hydroxycinnamic acids; phenolic acids; organic acids; | bitter; astringent; sour; |
| gallic acid | 3,4,5-trihydroxybenzoic acid | phenolic acids; organic acids; | astringent; bitter; sour (insufficient evidence); sweet (insufficient evidence) |
| gentisic acid | 2,5 dihydroxy benzoic acid; 5-hydroxysalicylic acid | phenolic acids; organic acids; | sour; bitter; astringent; sweet |
| m-hydroxybenzoic acid | 3-hydroxybenzoic acid_qwyx m-Salicylic acid_qwyx 3-Carboxyphenol_qwyx m-hydroxybenzoate_qwyx m-salicylate | phenolic acids; | bitter; sour; sweet; astringent |
| p-hydroxybenzoic acid | 4-hydroxybenzoic acid | phenolic acids; organic acids; | astringent; bitter (contradictory evidence): bitter, non bitter; sour |
| protocatechuic acid | 3,4-Dihydroxybenzoic acid; protocatehuic acid; | phenolic acids; phenolics; | astringent; bitter (contradictory evidence): bitter, non bitter; sour; sweet |
© 2020, Marilena Gîlca, Dorin Dragoş, Teodora-Cristiana Grădinaru, Elena-Mădălina Petran. All rights reserved.
PlantMolecularTasteDB version 1.0 | Database updated on 01.09.2021. Site updated on 01.09.2021.
