* i.e. phenylpropanoids that are not included in the main classes of (iso)flavonoids, coumarins, stilbenes, lignans, and hydroxycinnamic acids
| id |
Phytocompound |
Synonyms |
Chemical class |
Taste |
| (E)-caftaric acid | Trans-caftaric acid; (2S,3R)-trans-caftaric acid; (2S,3R)-trans-caffeoyl tartaric acid; tartaric ester of caffeic acid; | hydroxycinnamic acid esters; phenylpropanoids; | astringent; bitter |
| 1’-acetoxychavicol acetate | galangal acetate | phenylpropanoids; alcohols; esters; | pungent |
| 2-epilaserine | __ | phenylpropanoids; epoxides; esters; | bitter |
| 2-epilaserine oxide | __ | phenylpropanoids; esters; epoxides; | bitter |
| 3,4-O-dicaffeoyl-γ-quinide | __ | cinnamic acid derivatives; phenylpropanoids; lactones; | bitter |
| 5-O-caffeoylquinic acid | isochlorogenic acid; 5-O-caffeoyl quinic acid; 5Z-caffeoylquinic acid | hydroxycinnamic acid esters; phenylpropanoids; | bitter |
| acetoxyeugenol acetate | 1’-Acetoxyeugenol acetate | phenol esters; phenylpropanoids; | pungent |
| alpha-methylcinnamaldehyde | __ | cinnamic acid derivatives; phenylpropanoids; aromatic aldehydes; | pungent;, sweet; woody |
| asarone | alpha-asarone: trans-asarone, trans-isoasarone; beta-asarone: cis-isoasarone, (Z)-asarone, cis-asarone; gamma-asarone: euasarone, isoasarone | phenyl-methyl eters; phenylpropanoids; methoxyphenols; | pungent (sharp tasting) |
| avenanthramide 1c | N-[3,4-dihydroxy- (E)-cinnamoyl]-anthranilic acid | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; phenolics; | astringent; bitter; |
| avenanthramide 1f | avenanthramide E; N-[4-hydroxy-3-methoxy- (E)cinnamoyl]-anthranilic acid; | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; phenolics; | astringent; bitter; |
| avenanthramide 1p | avenanthramide D; N-p-coumarylanthranilic acid; N- (E)-p-coumaroylanthranilic acid | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; phenolics; | astringent; bitter; |
| avenanthramide 1s | N-[4-hydroxy-3,5-dimethoxy- (E)-cinnamoyl]-anthranilic acid | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; phenolics; | astringent; bitter; |
| avenanthramide 2c | avenanthramide C; avenanthramide BC; N- (3′,4′-dihydroxy- (E)-cinnamoyl)-5-hydroxyanthranilic acid | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; | astringent; bitter; |
| avenanthramide 2f | avenanthramide B; avenanthramide 1; avenanthramide A1; avenanthramide BF; (Z)-N-Feruloyl-5-hydroxyanthranilic acid | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; | astringent; bitter; |
| avenanthramide 2p | avenanthramide A; avenanthramide BP; avenalumin I; (Z)-N-Coumaroyl-5-hydroxyanthranilic acid; | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; phenolics; | astringent; bitter; |
| avenanthramide 2s | 2-[[ (E)-3,5-dimethoxy-4-hydroxycinnamoyl]amino]-5-hydroxybenzoic acid | phenolic acids; organic acids; aminobenzoates; amides; phenylpropanoids; phenolics; | astringent; bitter; |
| benzyl cinnamate | __ | cinnamic acid derivatives; phenylpropanoids; | sweet |
| caffeic acid ethyl ester | ethyl caffeate; ethyl 3,4-dihydroxycinnamate | phenolic acid esters; phenylpropanoid esters; phenylpropanoids; | astringent; bitter |
| chalcone | trans-Chalcone, (E)-chalcone, benzalacetophenone | chalcones; ketones; phenolics; phenylpropanoids; | bitter |
© 2020, Marilena Gîlca, Dorin Dragoş, Teodora-Cristiana Grădinaru, Elena-Mădălina Petran. All rights reserved.
PlantMolecularTasteDB version 1.0 | Database updated on 01.09.2021. Site updated on 01.09.2021.
